Food Fortification

Hi-D™ Mushroom Vitamin D contains a high concentration of Vitamin D, which makes it suitable to be used as a food fortifier by various food industries.

Due to the high concentration of Vitamin D available, only very small quantities are required, making it a cost effective option. It also ensures the taste integrity of your product is not compromised.

Depending on the application, we are able to produce varying concentrations for our wholesale customers (15,000 IU - 20,000 IU - 25,000 IU)

Examples of applications:

Plant based milks

Infant formula

Various fruit or vegetable juices

Plant based meat substitute products

Breakfast Cereals

Plant based spreads

Soy based cheeses and other soy products

Email for more information.