• Who we are

    Based on the beautiful Northern Rivers Hinterland, in NSW, Australia, we are a family business invested in bringing this innovative product to the world and re-shape the way people consume Vitamin D.

    With an interest in good food and we focus our efforts on the sustainability of the amazing environment we live in. Good health, good food, and… mushroom Vitamin D!

     

  • Whole food

    We believe in whole food. Our products are completely free from any nasties such as: chemical extractions, additives, preservatives, anti-caking agents. No added gluten, dairy, soy, sugar, fish, GMO's or no chemical extractions. Most Vitamin D is derived from animal sources. Hi-D Vitamin D mushroom powder is a whole food, plant based, sustainable source of vitamin D.

  • Our Australian Mushroom Suppliers

    Our Australian suppliers are local and this is one of the areas where we contribute to the circular economy. These suppliers use local recycled organic matter for their growing substrate.

  • Environmentally Sustainable - Circular Economy

    Did you know mushrooms are one of sustainable foods on the planet? We have a passion for contributing to environmental sustainability with our zero-waste policy and use of recyclable and sustainable packaging. By using our product, you directly contribute to lowering the CO2 footprint.

    Circular Economy - Our mushrooms suppliers (local for our Oyster and Button mushrooms and from Japan for Shiitake) use a large portion of local recycled organic ingredients in their substrate.