Hi-D Natural Vitamin D is made from 100% organic Shiitake Mushrooms (and nothing else) and packaged into an easy to consume veg capsule format.

None of the nutrients are taken out and nothing nasty is put in. It is 100% Mushrooms.

Hi-D uses a bespoke UV technology that activates the Vitamin D in the mushroom, without taking out any of the nutrients, ensuring you receive not only your Vitamin D, but also all of the amazing nutrients found in Shiitake mushrooms

Hi-D is:
Plant based (Vegan)
Whole food
Made in Australia
Clean label (Free from any nasties or chemical extractions)
Organic
Sustainable
Bioavailable

Hi-D is 100% whole food:

Made from 100% Fruiting Bodies
No chemical or water extractions
No Mycelium
No Fillers
No Additives

Whilst many other plant-based Vitamin D options claim they are vegan by using Lichens, they are actually destroying the environment by doing so.

Lichens are a type of algae living symbiotically among fungi and they are being disturbed and extracted from their environment when used in Vitamin D products. There is also a chemical extraction process that takes place making this a highly chemical and not a natural Vitamin D option at all.

At Hi-D we believe in using the whole entire mushroom with no damage to the environment and no chemical extraction what soever.

Hi-D is 100% plant based (Vegan), unlike other Vitamin D options which are mostly animal derived.

Hi-D™ Mushroom Vitamin D products are Made in Australia with at least 70% Australian Ingredients.

IU is an International Unit, usually used to measure fat soluble vitamins including Vitamin A, D and E.

In Vitamin D:
1 IU = 0.025mcg
1000 IU = 25mcg

Hi-D is Non-GMO (Genetically Modified Organism) and doesn't contain any additives, fillers or nasties.

Hi-D Natural Vitamin D is made from 100% Certified Organic Shiitake mushrooms.

There are no chemical, fertilisers, pesticides or other artificial chemicals used in the farming of the mushrooms.

Freeze-dried mushrooms maintain most of their nutrients throughout the process. In contrast to heat dehydrated food, where only around 60-75% of the original nutrients are retained, in freeze-dried food about 97% of the nutrients are retained

Did you know that mushrooms are one of the most sustainable foods on the planet with one of the lowest carbon footprints?

Mushrooms have an environmental footprint at least 10 times smaller than any animal/fish products and half of that of most plant-based foods.

The Hi-D process uses the whole mushroom, with no wastage. No water is used in the processing.

Circular Economy

Our suppliers in both Australia and Japan practice circular economy in their mushroom production flow – with locally sourced organic substrate recycled from
other local companies. For example, our supplier of Oyster Mushrooms uses, among other recycled items, the organic waste from a local cold-coffee brewer.

All Hi-D products are free from: gluten, dairy, soy, fish, sugar, gmo's and chemical extractions 

We put the quality and safety of our product above all else.

Our production facility is HACCP Certified and compliant with the Food Standards Australia New Zealand as well as manufactured in a GMP Approved facility.

Our partnership with CSIRO ensures we are at the forefront of research and development.

How much is shipping?

Australia - FREE Standard shipping applies for all orders over $80

Standard shipping for orders under $80 is $6.80

Express shipping is available for $17

Where do you ship to?

Almost everywhere in the world! NZ, Asia, USA, Europe and UAE. Shipping rates apply - available on check out.